Education, Business & Policy
Penn in the news
MBA students Siddharth Shah, Shashwata Narain of the Wharton School and graduate student Alexander David of the School of Engineering and Applied Science are featured for creating Fermento, a technology that speeds up the fermentation process in beer production. This was technology was develop in the lab of David Issadore of Engineering.
Dean Geoffrey Garrett, Eric Bradlow, Adam Grant and MBA student Daniel McAuley of the Wharton School comment on the school offering business analytics.
Ethan Mollick of the Wharton School is quoted about the role of crowdfunding consultants.
Undergraduate Rohan Shah of the School of Engineering and Applied Science is featured as founder of Slice Capital.
Angela Duckworth of the School of Arts & Sciences is highlighted for her new book, Grit: The Power of Passion and Perseverance.